May Contain means the allergen is not intentionally included in the recipe, however it cannot be ruled out due to possible cross-contamination.
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Grazing Platters & Fork Buffet

Grazing Platters

Each portion contains


Add To Meal    Antipasti Platter

Copa ham, prosciutto & salami Milan, mixed olives (vg) (ngci), artichokes hearts (vg) (ngci) red pepper houmous (vg) (ngci), baby piquillo peppers (vg) (ngci) & sun-blushed tomatoes (vg) (ngci) blue murder (v) with poachers’ chutney (v) & cranberry & raisin toast (v) (ngci)

207kcal (867kJ)
Fat
Fat Amount: M
16g
Saturates
Saturates Amount: M
4.7g
Sugars
Sugars Amount: M
10g
Salts
Salt Amount: H
2.0g
Contains Cereals containing Gluten
Contains Barley
Contains Oats
May Contain Celery
Contains Eggs
Contains Milk
Contains Mustard
Contains Sesame
May Contain Sulphur Dioxide and Sulphites
Add To Meal    Mezze Platter (vg) (ngci)

Mixed Olives, Kale Bites, Artichokes Hearts, Red Pepper Houmous, Baby Piquillo Peppers & Sun Blushed Tomatoes

244kcal (1022kJ)
Fat
Fat Amount: M
12g
Saturates
Saturates Amount: L
1.5g
Sugars
Sugars Amount: L
8.4g
Salts
Salt Amount: H
2.1g
May Contain Celery
May Contain Mustard
Contains Sesame
Add To Meal    Artisan Scottish Cheese Platter (v)

Blue Murder, Minger & Morangie Brie with onion relish, poachers’ chutney, oatcakes & grapes

359kcal (1501kJ)
Fat
Fat Amount: H
23g
Saturates
Saturates Amount: H
13g
Sugars
Sugars Amount: M
14g
Salts
Salt Amount: H
1.9g
Contains Cereals containing Gluten
Contains Barley
Contains Oats
Contains Wheat
Contains Milk
Contains Mustard
Contains Sulphur Dioxide and Sulphites
Contains Scottish Produce
Add To Meal    Smokey Seafood Platter (ngci) (df)

Hot Smoked Salmon, Smoked Mackerel & Tiger Prawns, Baby Piquillo Peppers with Caper Berries, Roasted Lemons & Garlic Mayo

372kcal (1558kJ)
Fat
Fat Amount: H
23g
Saturates
Saturates Amount: M
4.8g
Sugars
Sugars Amount: L
5.7g
Salts
Salt Amount: M
1.7g
Contains Crustaceans
Contains Eggs
Contains Fish
May Contain Molluscs
Contains Mustard
Add To Meal    Rosemary Focaccia Platter (v)

Rosemary focaccia (v) Balsamic dipping oil (v) Olives (vg) (ngci) Sun-dried tomatoes (vg) (ngci)

375kcal (1570kJ)
Fat
Fat Amount: H
22g
Saturates
Saturates Amount: M
3.2g
Sugars
Sugars Amount: L
4.3g
Salts
Salt Amount: H
1.8g
Contains Cereals containing Gluten
Contains Barley
Contains Wheat
May Contain Milk
May Contain Mustard
May Contain Sesame
Contains Sulphur Dioxide and Sulphites
May Contain Soya
Add To Meal    Fruit & Nut Energy Platter (v) (ngci)

Dried fruits; apricots, figs, cranberries, apple rings and dates. Cashew nuts, banana chips and oaty bites with salted caramel drizzle pot

322kcal (1347kJ)
Fat
Fat Amount: M
9.4g
Saturates
Saturates Amount: M
4.0g
Sugars
Sugars Amount: H
62g
Salts
Salt Amount: M
0.68g
Contains Nuts
Contains Almonds
Contains Cashew Nuts
Contains Macadamia Nuts
May Contain Brazil Nuts
May Contain Hazelnuts
May Contain Pecan Nuts
May Contain Pistachio Nuts
May Contain Walnuts
Does Not Contain Cereals containing Gluten
Contains Oats
Contains Eggs
Contains Milk
May Contain Peanuts
Contains Sulphur Dioxide and Sulphites
May Contain Soya
Add To Meal    Vegetable Crudité Platter (vg) (ngci)

Carrot, Baby Peppers, Celery, Cucumber, Baby Corn, Radish with Houmous & Guacamole

995kcal (4164kJ)
Fat
Fat Amount: H
32g
Saturates
Saturates Amount: L
1.0g
Sugars
Sugars Amount: H
33g
Salts
Salt Amount: M
1.0g
Contains Celery
Contains Sesame
Add To Meal    Tortilla Chips & Dips (v) (ngci)

Corn Tortilla chips with Dips: Tomato Salsa (vg) (ngci) Guacamole (vg) (ngci) Sour Cream (v) (ngci)

324kcal (1356kJ)
Fat
Fat Amount: M
16g
Saturates
Saturates Amount: M
2.9g
Sugars
Sugars Amount: L
1.4g
Salts
Salt Amount: M
1.0g
May Contain Celery
Contains Milk
May Contain Mustard
May Contain Soya
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Antipasti Platter   Add To Meal 207kcal
867kJ 		Fat Amount: M
16g 		Saturates Amount: M
4.7g 		Sugars Amount: M
10g 		Salt Amount: H
2.0g
Contains: Barley, Oats
Mezze Platter (vg) (ngci)   Add To Meal 244kcal
1022kJ 		Fat Amount: M
12g 		Saturates Amount: L
1.5g 		Sugars Amount: L
8.4g 		Salt Amount: H
2.1g
Artisan Scottish Cheese Platter (v)   Add To Meal 359kcal
1501kJ 		Fat Amount: H
23g 		Saturates Amount: H
13g 		Sugars Amount: M
14g 		Salt Amount: H
1.9g
Contains: Barley, Oats, Wheat
Smokey Seafood Platter (ngci) (df)   Add To Meal 372kcal
1558kJ 		Fat Amount: H
23g 		Saturates Amount: M
4.8g 		Sugars Amount: L
5.7g 		Salt Amount: M
1.7g
Rosemary Focaccia Platter (v)   Add To Meal 375kcal
1570kJ 		Fat Amount: H
22g 		Saturates Amount: M
3.2g 		Sugars Amount: L
4.3g 		Salt Amount: H
1.8g
Contains: Barley, Wheat
Fruit & Nut Energy Platter (v) (ngci)   Add To Meal 322kcal
1347kJ 		Fat Amount: M
9.4g 		Saturates Amount: M
4.0g 		Sugars Amount: H
62g 		Salt Amount: M
0.68g
Contains: Oats, Almonds, Cashew Nuts, Macadamia Nuts
May Contain: Brazil Nuts, Hazelnuts, Pecan Nuts, Pistachio Nuts, Walnuts
Vegetable Crudité Platter (vg) (ngci)   Add To Meal 995kcal
4164kJ 		Fat Amount: H
32g 		Saturates Amount: L
1.0g 		Sugars Amount: H
33g 		Salt Amount: M
1.0g
Tortilla Chips & Dips (v) (ngci)   Add To Meal 324kcal
1356kJ 		Fat Amount: M
16g 		Saturates Amount: M
2.9g 		Sugars Amount: L
1.4g 		Salt Amount: M
1.0g

Salad Boxes

Each portion contains


Add To Meal    Hot Smoked Salmon Niçoise Platter (ngci) (df)

Flaked hot smoked salmon, free range boiled egg, red onion, green beans, new potatoes, cherry tomatoes and rocket leaves with balsamic dressing drizzle pot

336kcal (1405kJ)
Fat
Fat Amount: M
19g
Saturates
Saturates Amount: L
3.7g
Sugars
Sugars Amount: L
4.6g
Salts
Salt Amount: M
1.5g
Contains Eggs
Contains Fish
Contains Sulphur Dioxide and Sulphites
Add To Meal    Tomato & Buffalo Mozzarella Caprese Platter (v) (ngci)

With brown rice & quinoa, kale, tomato, soybeans, rocket salad and nut free pesto

384kcal (1605kJ)
Fat
Fat Amount: H
23g
Saturates
Saturates Amount: H
7.2g
Sugars
Sugars Amount: L
6.0g
Salts
Salt Amount: H
2.6g
Contains Celery
Contains Milk
May Contain Mustard
Contains Soya
Add To Meal    Keralan Chicken Platter (h) (ngci) (df)

With tender stem broccoli, mixed leaves, avocado, black rice & adzuki beans and coconut & mango dressing

465kcal (1947kJ)
Fat
Fat Amount: H
25g
Saturates
Saturates Amount: H
8.3g
Sugars
Sugars Amount: L
7.5g
Salts
Salt Amount: H
2.1g
Contains Sulphur Dioxide and Sulphites
Contains Soya
Add To Meal    Houmous & Balsamic Beets Platter (vg) (ngci)

Red pepper houmous, balsamic roasted beets, omega seeds, green vegetable & buckwheat salad, pomegranate & pickled red onions

408kcal (1706kJ)
Fat
Fat Amount: M
21g
Saturates
Saturates Amount: L
2.1g
Sugars
Sugars Amount: L
15g
Salts
Salt Amount: H
2.8g
May Contain Celery
Contains Mustard
Contains Sesame
Contains Soya
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals containing
Gluten

Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame

Sulphur Dioxide
and Sulphites

Lupin
Molluscs
Hot Smoked Salmon Niçoise Platter (ngci) (df)   Add To Meal 336kcal
1405kJ 		Fat Amount: M
19g 		Saturates Amount: L
3.7g 		Sugars Amount: L
4.6g 		Salt Amount: M
1.5g
Tomato & Buffalo Mozzarella Caprese Platter (v) (ngci)   Add To Meal 384kcal
1605kJ 		Fat Amount: H
23g 		Saturates Amount: H
7.2g 		Sugars Amount: L
6.0g 		Salt Amount: H
2.6g
Keralan Chicken Platter (h) (ngci) (df)   Add To Meal 465kcal
1947kJ 		Fat Amount: H
25g 		Saturates Amount: H
8.3g 		Sugars Amount: L
7.5g 		Salt Amount: H
2.1g
Houmous & Balsamic Beets Platter (vg) (ngci)   Add To Meal 408kcal
1706kJ 		Fat Amount: M
21g 		Saturates Amount: L
2.1g 		Sugars Amount: L
15g 		Salt Amount: H
2.8g

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FAQs


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Carbon Footprints


Carbon emissions are included on our menus in order to support staff, students and visitors to make informed choices on their food. You can find out more about how these figures are calculated here.

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